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Madmakker

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Mackerel salad with crème fraîche

Smoked mackerel stirred into a coarse salad with lemon and cucumber.

10 minutes, and nothing needs turning on. Written for 2 servings.

gluten-free · contains fish

Ingredients

For 2 servings.

  • 200 g smoked mackerel
  • 150 g crème fraîche
  • 150 g cucumber
  • 1 pcs lemon
  • 1 tsp pepper

How to make it

  1. Break the mackerel into flakes and dice the cucumber.
  2. Halve the lemon and stir the mackerel, crème fraîche and juice together.
  3. Fold in the diced cucumber and season with pepper.
  4. Put the salad in the fridge for half an hour if there is time, and serve it after that.

Why it is easy

  • No cooking: no hob, no oven

Nutrition per serving

approx. 470 kcal · 23 g protein · 38 g fat · 8 g carbohydrate

Calculated from the ingredients using figures from Frida (the National Food Institute at the Technical University of Denmark), by the same code the app uses. The calories are rounded to the nearest ten, because home cooking lands within about ±30 % — a number with more digits would promise a precision it does not have. No judgement is attached to these figures, and none is coming.

Let the app plan the week for you

Mackerel salad with crème fraîche is one of 212 meals in Madmakker. The app lays out a whole week of lunches and dinners from your household and your budget, works leftovers in, and gathers the shopping list — sorted by your shop's order. In the app you can also follow the recipe one step at a time, with a timer already set to the right number of minutes. The app itself is in Danish.

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