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Prawns in the pan with butter

Prawns turned in butter with lemon over. Eight minutes, and most of it is waiting at the pan.

13 minutes in total — 5 minutes of preparation and 8 minutes on the hob or in the oven. Written for 2 servings.

gluten-free · contains fish

Ingredients

For 2 servings.

  • 200 g prawns
  • 40 g butter
  • 1 pcs lemon
  • 1 tsp pepper

How to make it

  1. Halve the lemon and squeeze the juice from it.
  2. Melt the butter in a pan and turn the prawns in it for 3-4 minutes, until they have just firmed up.
  3. Pour in the lemon juice and scatter pepper over.
  4. Tip the prawns and butter into a bowl and serve at once.

Why it is easy

  • Under half an hour from standing in the kitchen
  • One pan or pot — and so one thing to wash up

Nutrition per serving

approx. 240 kcal · 20 g protein · 17 g fat · 3 g carbohydrate

Calculated from the ingredients using figures from Frida (the National Food Institute at the Technical University of Denmark), by the same code the app uses. The calories are rounded to the nearest ten, because home cooking lands within about ±30 % — a number with more digits would promise a precision it does not have. No judgement is attached to these figures, and none is coming.

Let the app plan the week for you

Prawns in the pan with butter is one of 212 meals in Madmakker. The app lays out a whole week of lunches and dinners from your household and your budget, works leftovers in, and gathers the shopping list — sorted by your shop's order. In the app you can also follow the recipe one step at a time, with a timer already set to the right number of minutes. The app itself is in Danish.

Get it free on Google Play Android 7.0 and later · no account · no ads

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